Sundays come rolling round and weekly meal planning begins. When I am super organized (which does not happen as often as I wish!) I literally get my morning coffee, gather my favorite recipe books, plan out meals and draft a shopping list? I bring breakfast and lunch to work every day so planning for leftovers is key!
Infusing things is my newest obsession…flavoring vodka by adding toasted rosemary or fresh cucumber, making simple sugar or honey syrups with ginger, lime zest, and cinnamon …all great ideas to boost flavors in homemade cocktails or sparkly waters!